Thriving communities and ecosystems
Through collective action, balancing ecological, social, and economic impacts
OUR SERVICE
KOLEKTIF is a catalyst for sustainable fisheries, bridging the gap between international sustainability standards and local fisheries contexts in Indonesia and the Asia-Pacific region. We specialize in eco-labeling, certification, and fisheries improvement projects (FIP), enabling seafood companies to meet global sustainability requirements while ensuring fair and responsible resource management.
Eco-label & Certification
Enabling seafood companies to meet global sustainability requirements while ensuring fair and responsible resource management
View →
Fisheries Improvement Projects (FIP)
Collaborating with non-governmental organizations (NGOs) and local governments to implement fisheries improvement initiatives.
View →
Training and Capacity Building
Building local capacity and fostering a new generation of local assessors who understand global standards and local context.
View →
ABOUT KOLEKTIF
At KOLEKTIF, we empower fisheries sustainability by providing expert guidance on eco-labeling, certification, and improvement projects to enhance responsible seafood production. Through collaboration with seafood processors, international buyers, and local communities, we foster partnerships that bridge global sustainability standards with real-world practices.
Our Mission is to drive meaningful change by integrating innovative solutions, ethical practices, and sustainable approaches that protect marine ecosystems while ensuring long-term benefits for fishers and the seafood industry.
Guided by Our Core Values
Collaboration, Integrity, Sustainability, Innovation, and Impact
we are committed to creating lasting change for both our clients and the communities we serve.
OUR TEAM
KOLEKTIF is led by experienced sustainability practitioners dedicated to transforming the fisheries sector.
Heri
Co-Founder, CEO
Heri is a fisheries sustainability expert with extensive experience in eco-certifications, supply chain analysis, and fisheries improvement projects (FIPs). He has led FIP coordination, seafood traceability initiatives, and social responsibility assessments across Indonesia, Thailand, and Vietnam. A certified MSC Level 3 CBT and Social Responsibility Assessment (SRA) assessor, Heri has conducted MSC Pre-Assessments in Indonesia, Palau, and Tonga.
Andini Kusumasari
Co-Founder, COO
Andini is a marine scientist with a strong background in fisheries and sustainable seafood industry development. She is passionate about working with nature to improve livelihoods using the least invasive approaches. A Women in Ocean Food Innovation Studio 2022 Cohort member, a certified MSC Level 2 CBT and Social Responsibility Assessment (SRA) assessor, bringing valuable expertise in eco-certifications and responsible fisheries management.
Eko Octavianus
Co-Founder, CFO
Eko is a sustainability practitioner who strongly focuses on marine conservation, sustainable fisheries, and social equity. With a background in accounting, he transitioned into the environmental sector. As a Social Responsibility Assessment (SRA) assessor and Atlantic Fellows for Social and Economic Equity (AFSEE) Senior Fellow at the London School of Economics, he addresses the inequities faced by coastal and fisheries communities.
Connect Collaborate
Create Change
Connect and collaborate with us to create a thriving and sustainable fisheries
Let’s get in touch with KOLEKTIF
OUR BLOG
More resources will come soon!
